Events and Functions
Brooklea is the "Perfect Setting" for Special Occasions
Or simply an "Escape from the Ordinary"!
Banquet and Meeting facilities at Brooklea are Open Year Round.
Please call: Teresa at (705)-526-9872 x 203 Toll Free (800)-257-0428 x 203 teresa@brookleagolf.com for information or to make a booking.
Our Outdoor Pool, Fitness Room, Casually Elegant Brookside Dining Room, Golfers Lounge, Outdoor Patios, Meeting Rooms and Banquet Facilities (for 5 to 240 people) make us a full service"Country Club and Convention Centre".
Specialists in: Tournaments, Weddings, Banquets, Special Occasions, life celebrations & Meetings...
Whatever your event..... No-one prepares like Brooklea!
Voted again Readers Choice Award: Favorite Banquet Facility "2008"
 All of our rooms have a fabulous view and that priceless "Country Club Atmosphere".
Contact us for specific pricing on an event for your group.
- Weddings
- Anniversaries
- Parties
- Banquets
- Meetings
- Tournaments
- Conferences
- Life celebrations
Scroll down to see individual menus and packages
Click here for 2010 General Banquet Menu
Click here for 2010 & 2011 Wedding Packages
Click here for late night option packages
Please call or email for further details aboutour Packages!
All packages include: Personal meetings with our experienced "Professionals" to assist in your planning. Complimentary menu tasting for two people, with your confirmed wedding. Special attention to guests' dietary concerns, Children's pricing available. Complimentary Late Evening Cake cutting & Coffee Service.ProfessionalBar &Serving Staff. Placement of all items in the appropriate reception/ceremony room. Royal Dalton China, Elegant Flatware, Centre Pieces, Table Linens & Skirting, Room Set up & Clean up, Following Day Gift Opening Ideas, Golf Outing Offer & Day of: Timing Co-ordination.
- Ceremonies on Site include: Co-ordinator & Rehearsal.
- "Brooklea Grounds" the Perfect Setting for your Wedding Pictures
- Grand Ballroom capacity85 - 240 Guests.
- Smaller Receptions available in the Eagles Roost Banquet Room.
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Ball Room Dinner
- Butlered & Stationary Hors d'oeuvres
- Relish Tray
- Soup or Salad
- Freshly Baked Rolls & Butter
- Guests Personal Selection of: Prime Rib with Yorkshireor Stuffed Breast of Chicken or Poached Fillet of Salmon
- Choice of Potatoes or Rice
- Choice of Fresh Vegetables
- Tri-Berry Ice Cream Crepe
- Coffee & Tea
- Late Night Cold Cut Table, Coffee & Tea Service
Black Tie Affair
- Choice of Soup or Salad
- Freshly Baked Rolls & Butter
- Prime Rib au Jus With Yorkshire Pudding
- Choice of Vegetables
- Choice of Potatoes
- DelightfulDessert
- Coffee & Tea
- Late Eve Coffee & Tea Service
Spring Feast Buffet
Variety ofUnique & DelightfulMarket Fresh Salads
Freshly Baked Rolls & Butter
Prime Rib of Beef withAu Jus& Horseradish
Breast of Chicken or Lasagna Bolognese
Choice of Vegetables
Choice of Potatoes
Crudite and Dip
Relish Tray
Decadent Sweet & Fruit Table
Coffee & Tea
Late eve Coffee Service
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Chapel Supper
- Selection of Soup or Salad
- Freshly Baked Rolls & Butter
- Stuffed Breast of Chickencomplimented with Chef's Delectable Sauce
- Fresh Vegetables
- Potatoes or Rice
- Ultimate Dessert
- Coffee & Tea
- Late Eve Coffee Service
Exclusive Mediterranean Fare
- Butlered Hors d'oeuvres
- Antipasto
- Manicotti/Cannelloni
- Sorbet
- New York Steak with Cajun Skewered Shrimp or Scaloppini of Veal
- Choice of Potatoes or Rice
- Vegetable Selection
- Freshly Baked Rolls & Butter
- Assorted Seafood Platter
- Salad
- Coffee & Tea
- Late Night Sweet Table withCoffee & TeaService
Polo Match Buffet
- Variety Cold Cuts
- Cheese Platter
- Assorted Salads (4)
- Crudite Tray
- Vegetables & Dip Platter
- Assorted Rolls & Breads
- Pastries & Fruit
- Coffee & Tea
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Please Note:
- Customized menus can be created for you by the Brooklea.
- Please note the following policies regarding weddings at the Brooklea Golf & Country Club:
- There is no confetti allowed on the premises. (indoors as well as outdoors)
- Onsite ceremonies are subject to an extra charge
- Tinkling of glasses is not recommended, please use an alternate.
- Surcharge for gas car usage for wedding pictures. (maximum of 8 cars - must be 18 years of age or older - maximum of 2 people per car)
- Socan fees will be added to your bill.
DEPOSIT: We require a $1,000.00 non-refundable deposit and signed contract to confirm your Wedding date. Your deposit will be credited and applied to your final catering balance. A second deposit in the amount of $3,000.00 post-dated 6 months prior your wedding is also required at the time of booking. Confirmed number of Guests & the balance of the function charges are due fourteen days prior to your reception.
*NOTE: Alcohol Service - We reserve the right to end service prior to intoxication as per Liquor Laws put forth by the Ontario Government.
NOTE: GUARANTEE - We will normally prepare 5% more than the number of persons guaranteed by the customer. Minimum guarantees are required no later than fourteen days prior to the meal or function. The customer will be charged for the number guaranteed, or the number served whichever count is higher.
Host Bar Available
Cash Bar Available
"Par 5 Prime Rib of Beef"
Complimented with Yorkshire Pudding 12oz cut with gravy or au jus
* * *
"Poached Salmon"
Choice of Dill, Bearnaise, Shrimp and Saffron or Hollandaise Sauce
* * *
"Par 3 Prime Rib of Beef"
Complimented with Yorkshire Pudding,9 oz cutwithgravy or au jus
* * *
"Stuffed Breast of Chicken"
Wide variety of Chef's Selections & complimenting sauces
* * *
"Char Grilled Breast of Chicken"
with complimenting Sauces Schnitzel, Piccatta, Amaretto and many more
* * *
"Stuffed Roast Pork Loin"
Choices of Apple Peppercorn or Forestiere, or Chasseur sauce
All of the above entrees are served with: Freshly Baked Rolls and Butter,
Your choice of Soup or Salad, Potatoes or Rice, Fresh Vegetables, Dessert, Coffee & Tea
Buffet Selections:
Char-Grilled Breast of Chicken,Slowly Cooked Herbed Roast Beef,
Three Cheese Baked Lasagna & Penne Prima Vera
(Choose two of the Main Entrees from above)
Market Fresh SteamedMedley of Vegetables, Your choice of Potatoes or Rice Pilaf, Variety of Homemade Salads, Warm Rolls & Butter, Vegetables and Dip Platter, Variety of Pickles and Olives,Fresh Fruit Platter, Assorted Cakes, Pies & Tortes. Coffee & Tea
* * *
"BBQ 10oz New York Steak Buffet"
Freshly Steamed Vegetable Medley, Baked Potatoes with all the trimmings,
Variety of Homemade Salads, Vegetables and Dip Platter, Pickles & Olives, Warm Rolls & Butter,
Fresh Fruit Platter, Assorted Cakes, Pies & Tortes,Coffee & Tea
* * *
"Assorted Cold Cuts Buffet"
Sliced Deli Meats: Ham, Roast, Pastrami & Turkey. Freshly Baked Kaisers & Dinner Rolls,
Accompaniments: Lettuce, Tomatoes, Onions & Cheese, Mustard, Mayo, Butter & Horseradish.
Delightful Array of Homemade Salads, Vegetable and Dip platter, Variety of Pickles and Olives,
Fresh Fruit Platter, Pies & Squares. Coffee & Tea
Host & Cash Bar Available
* * *Tour Group Package 2010 (Buffet Style)
Roast Beef, Herbed Oven Roasted Chicken & Baked 3 Cheese Lasagna (choose 2)
Potatoes or Rice, Fresh Vegetables, Rolls & Butter, Pickles & Olives, Vegetables & Dip,
Market fresh Homemade Salads, Fresh Fruit Platter, Pies, Squares, Coffee & Tea
The Brooklea Golf and Country Club offers Meeting Rooms and Banquet Facilities for up to 240 Guests
Ceremonies as well as Receptions
can be arranged Outdoors on the beautiful grounds or depending on the weather,
Indoors, in a specifically designated room with a spectacular view
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Our full Service Golf & Convention Centre
with on-staff Wedding & Corporate Event Coordinators ensures your Special Occassion will be as
you envisioned and memorable for all that attend.
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To find out if your date is still available
and to arrange a personal viewing of the facility,
Call the Special Event Manager, Teresa Grattan
Tel : (705) 526-9872 Ext. 203 / Fax : (705) 526-1343
Toll Free : 1-800-257-0428 Ext. 203
To E-mail Teresa direct CLICK : teresa@brookleagolf.com
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Take a tour of our facilities Please click on the icon below
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